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![]() | Handbook of techniques to evaluate carcass and meat quality in ruminants Coordination: V. Cañeque; C. Sañudo Publication year: 2005 Language: Spanish This book describes the different methods used to analyse carcass and meat quality characteristics in ruminants. The main objective is to give tools to meat researchers to perform their work, standard... |
![]() | The sparrows in the Castilian Plateaus, Spain Publication year: 1989 Language: Spanish, English This paper is a monograph from a general study on urban avifauna in the two Spanish Plateaus, the Northern one (Old Castile) and the Southern one (New Castile). Most of the paper deals with the Common... Free eBook |
![]() | Kermes oak (Quercus coccifera L.): Ecology, characteristics and management Publication year: 2003 Language: Spanish Kermes oak shrubland (Quercus coccifera L.) is one of the main types of Mediterranean shrubland in Spain. It is of special importance because of the size of the surface area it occupies ant the functi... |
![]() | Resination system of bark chipping stimulated with sulfuric acid: Application guidelines Publication year: 1961 Language: Spanish This work contains the following chapters: 1) historical background and process used in the resination with chemical stimulants; 2) application of the system of bark chipping stimulated with sulfuric ... Free eBook |