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Harmonized methodology for the pomological characterization of apple (Malus × domestica Borkh)Harmonized methodology for the pomological characterization of apple (Malus × domestica Borkh)

Coordination: J.B. Royo Díaz

The levels defined for many pomological characteristics included in the UPOV guidelines are not always defined with enou...

Establishment of clonal Pinus pinea orchards as Mediterranean pine nut cropEstablishment of clonal Pinus pinea orchards as Mediterranean pine nut crop

C. Guadaño; S. Iglesias; D. León; S. Arribas; J. Gordo; L. Gil; G. Montero; S. Mutke

The production of grafted treelets that propagate genetic improved material of Mediterranean Stone pine, Pinus pinea L.,...

Forest biodiversity of Andalusia. Estimation through the Spanish Forest Inventory data analysisForest biodiversity of Andalusia. Estimation through the Spanish Forest Inventory data analysis

L. Hernández; I. Cañellas; M. Barrera; V.J. Sandoval; R. Vallejo; I. Alberdi

Andalusia is one of Europe's most biologically diverse regions due to its geographical position, its large size and its ...

Wildland fires in peninsular Spain (1974-2010). Temporal and spatial analyses from an ecological point of viewWildland fires in peninsular Spain (1974-2010). Temporal and spatial analyses from an ecological point of view

A. Vázquez de la Cueva

Wildland fires are an ecological disturbance closely related with a large number of vegetation types, especially the Med...

Another interesting books

Soil formation and destruction (First part)Soil formation and destruction (First part)

A. Nicolas Isasa

Publication year: 1949

Language: Spanish

This work begins with the study of rocks that give rise to soils; set above a brief description of the main minerals that are made and quoting the rocks in which they are found more frequently. Later ...

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Morphological and isoenzymes characteristics of main chestnut cultivars (Castanea sativa Mill) from El Bierzo (Castilla y Leon) and Guadalupe (Extremadura), SpainMorphological and isoenzymes characteristics of main chestnut cultivars (Castanea sativa Mill) from El Bierzo (Castilla y Leon) and Guadalupe (Extremadura), Spain

A.M. Ramos-Cabrer; A. Pereira-Taboada; S. Pereira-Lorenzo

Publication year: 2003

Language: Spanish with English summary

The aims of the present study were the characterization of the chestnut cultivars of Castilla-León and Extremadura (Spain)) by isoenzymes and morphology, and their comparison with the cultivars of oth...

Soil Maps from Spanish provinces. Cadiz (Vol. 1/2)Soil Maps from Spanish provinces. Cadiz (Vol. 1/2)

Mapa Agronómico Nacional

Publication year: 1971

Language: Spanish

This book starts with an overview of the province, its climate and current state of agriculture. Later, a study of the soil which has been performed is described in several stages. In the first stage ...

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The ripening in clementine mandarin (Citrus clementine Hort. ex Tan.). Comparative study of ripening in clementine mandarin crops “Fina”, “Oroval” and Hernandina”The ripening in clementine mandarin (Citrus clementine Hort. ex Tan.). Comparative study of ripening in clementine mandarin crops “Fina”, “Oroval” and Hernandina”

J.M. Ortiz; J.L. Tadeo; A. Estelles; T. García

Publication year: 1982

Language: Spanish

...

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