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Contribution to the study of malolactic fermentation from Rioja wines
 J. Botta Matas Affiliation: Estación de Viticultura y Enología. Haro (La Rioja) Biography: Not available |
About the authors Publication year: 1974 Language: Spanish Subjects: Agricultural, Technologies Collection: INIA Communications: Series Agricultural Technologies Free eBook |
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Physical Description : 52 p.; 17x24
ISSN: 0210-2560
Publication: Madrid : Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), 1974
Reference INIA: CTA001
Other data of interest: - INIA. Servicio de Publicaciones. Ctra Coruña km 7,5. 28040 MADRID. Contact: distri@inia.es. Tel: (34) 91-3471493.
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This book was added to our online catalog on Tuesday 06 March, 2012.